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Png AA Singri Plantation

Coffee produced in Papua New Guinea has a dense texture and medium – low acidity and features a wide range of flavors including herbaceous, wood, tropical and tobacco tastes. These fruity coffee beans are grown at a height of 1200 – 1900 meters and harvested between April and September.

%100 Arabica / Fruit & sweet floral Aroma / Spicy Flavor / Round & creamy Body / Lively Acidity / Cupping Notes: Nice tart notes, soft, light spice; Fresh earth, berries & chocolate, clean.