Peru HB Grade 1
Peru is the 9th biggest coffee producing country of the world. Peruvian coffee has a strong texture and a balanced taste that features herbaceous flavors. Typica, Bourbon and Caturra are the main Arabica coffee strains that are grown in Peru.
%100 Arabica / Soft-floral Aroma / Caramel, cinnamon, cedar Flavor / Medium Body / Citrus Acidity / Cupping Notes: Floral aroma, sweet notes and silky body; Well balanced.